Yummy probiotic dill probiotic hummus on both slices of Cock-A-Doodle-Doo GF sourdough bread, topped with massaged caesar kale, pickled red onions and layers of cucumber ribbons.
Ingredients - Sandwich - cucumber, kale*. Pickled Onions - red onions, apple cider vinegar*, mineral salt. Hummus- dry chickpeas*, water, dill cabbage ferment, tahini*, local garlic, mineral salt, olive oil*, cumin*, dill. Carmenta dressing - Sunflower seeds*, water, apple cider vinegar*, nutritional yeast*, local garlic, lemon juice*, olive oil*, mineral salt*, pepper*, mustard powder. GF Oat Bread - buckwheat flour*, brown rice flour, GF certified oat flour, tapioca flour, sourdough starter, sea salt, ground flax, psyllium husk, water, evaporated cane juice (fermentation)
