Mera Dosa, the newest vegan creation by the Goods' kitchen team. A house made fermented dosa, filled with cooked potato subji, seasoned with ginger, garlic, curry, red onions, turmeric and chilies. Topped with fresh chopped spinach, cabbage, carrot and tomato. And of course a good helping of coconut mint chutney to finish this delicious dosa off.
Delivery note - fresh toppings and chutney sent "on the side" add to hot wrap when you're ready to eat.
Ingredients - Dosa - brown rice*, Urad dal (black gram), mineral salt. Potato Subji - potatoes, olive oil*, coconut oil*, black mustard seeds, curry leaves, ginger, garlic, green chilies, red onion, mineral salt, turmeric*, mild curry powder, fresh coriander. Coconut Chutney - coconut flakes*, ginger, green chilies, mint, fresh coriander, mineral salt, coconut oil*, curry leaves, black mustard seeds, dried red chilies, chili flakes. Fresh Toppings - spinach, cabbage, carrot, tomato.
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